• October 29, 2015

    Halloween is such a fun time of year. The pumpkin patches. The hayrides. And of course, the candy!

      

    Did we mention the candy?

     

     

    Instead of eating your kid's entire bag of candy, save it (ok, just save some of the candy mentioned below) for some Halloween leftovers. Because instead of stuffing your face with one more bite-sized candy bar, you can save a few of them to make some super delicious eCreamery ice cream toppings.

     

    Trust us...you'll thank us later. These are awesome. And super easy to make.

     

    Snickers Hot Fudge

    In just 60 seconds you can take an ordinary Snickers bar, add some delicious eCreamery vanilla ice cream and create a masterpiece for your taste buds.

     

    It takes just a seconds to whip up this delicious, decadent hot fudge topping!

     

    How to Make It:

    • Chop up 10 (feel free to use more) snack-sized Snickers
    • Place your chopped Snickers in a small, microwavable bowl
    • Microwave on high for 20 seconds
    • Stir. Add extra peanuts if you have any. If not, that ok, it'll still turn out yummy
    • Microwave for another 40 seconds

     That's it! Super easy and the perfect eCreamery topper.

     

    Pour over your favorite eCreamery Ice Cream. We recommend vanilla.

     

    Don't worry if you end up making too much, it will easily store in the fridge for a few days.

     

     

    Milky Way Sauce

    This takes a bit more work. And by more work, we mean turning on your burner.

     

    How to Make It:

    • Chop up 6 Milky Way bars
    • Pour in 1 cup of heavy cream
    • In a small saucepan over medium heat, melt the cream and Milky Way bars until they form a smooth, silky sauce.
    • Remove from the heat and drizzle over your favorite eCreamery ice cream

     

    This goes perfect with vanilla or our sweet cream. 

     

     

    York Peppermint Patty Sauce

    This sauce is so good, and so easy to make that you'll be in disbelief you haven't made it before.

     

    How to Make It: 

    • 2 large peppermint patty. Or about 8 - 10 of the smaller Halloween bite-sized patties
    • 1/2 cup heavy cream
    • Add the patties to a small saucepan and pour in the cream.
    • Heat over medium heat until the chocolate melts into the cream.
    • Then remove it from the heat and drizzle it over your favorite eCreamery ice cream.

    To make this even better, save one or two extra peppermint patties and crumble them up for an additional topping to add on top of the sauce.

     

     

    Peep S'mores Sauce 

    Peeps are the staple of Easter candy. But they've been making an appearance at Halloween over the last few years. If you're lucky enough to find some in your Halloween bag, you can make an incredible marshmallow sauce. 

     

    How to Make It:

    • Take 1 package, or 10 Peeps
    • Place Peeps in a medium, non-stick pan over medium heat
    • Add in 1 tablespoon of water
    • Melt the Peeps, stirring occasionally
    • Gently pour the Peep sauce over eCreamery ice cream.

     

    These are so easy you can't not make them this year. So plan ahead and scope out the good houses that will be handing out these treats. Let us know how yours turn out!

     

    We'd love to hear your ideas and recipes.

  • Leave a comment

  • Reload captcha